Whisky derived from the Gaelic ‘Uisge Beatha’ meaning water of life, is the stuff of wonderment. For connoisseurs it can become a borderline obsession whilst for the uninitiated it is the nirvana they have yet to discover. Every Scottish whisky is derived from the distillation of malted barley, however this is where the similarities end.
The breadth of regional differences is staggering considering the entire country is one third the size of Victoria. Through our series of whisky flights we will demonstrate to you how different locations of distilleries, methods of production and most importantly ageing affect the end product. Let us take you on a journey that has been centuries in the making.
JOURNEY THROUGH THE ORIENT… $50
The Chita, Ichiro Malt & Grain, Nikka Yoichi Single Malt, Kavalan Sherry Oak
FLIGHT AROUND ISLAY… $50
Bruichladdich Organic Barley, Bowmore Vault, Kilchoman Sherry Cask, Lagavulin 12 Year 2017
VISIT THE EMERALD ISLE… $40
Egan’s Vintage, Green Spot, Teeling Brabazon No. 1, Connemara
TOUR OF SCOTLAND… $40
Cragganmore Distiller’s Edition, Glen Scotia Double Cask, Highland Park Dark Origins, Inchmurrin 12 Year Peated